Asafoetida produces heat. Therefore, it should not be given to pregnant women.

Use it in small quantities. It is beneficial to consume it as a spice.

Consumption method- Swallow asafetida equal to gram dal and drink water from above. Give less to the kids.

Identification of pure asafoetida –

(l) Add colored gum or resin to asafetida. The identity of pure asafetida is – by dissolving it in water, a white colored solution is formed. If the solution is white in color, then it is pure.

(2) On burning asafetida with a matchstick, if it burns completely, then asafetida is real. Pure asafetida is very fragrant.

(3) Impure or artificial asafetida when dissolved in the water settles down.

Burning–

After dissolving a little asafetida in water and applying it to the burnt area, it stops the burning sensation in the ear, if there is a pain in the ear, boil a little asafetida in a spoonful of mustard oil, by dripping two drops of this oil in the ear, the pain will be cured soon.

Remove sweating–

It is beneficial to sweat in fever, and body pain. To remove sweat, grind asafetida, carom seeds, rock salt, and dry ginger in equal quantities. With half a spoon of warm water, cover it with a blanket. Go to sleep. With this, sweating will come out from the hair follicles, take two doses in the same way for four hours. The blister does not rise.

Pain–

Grind asafoetida in ghee, grind it and dissolve it in hot water and apply asafoetida and dry ginger in equal quantity and lick it with a quarter spoon of honey daily in the morning. Consuming continuously for one month will be beneficial.

Rheumatism–

If there is a pain in the joints, if there is a pain in the feet, then boil asafetida, moong dal in a glass of water in the morning and evening and drink it regularly for a few days if the water is half boiling.

Rib pain–
Dissolve asafoetida in hot water and apply it to the ribs which are hurting.

Constipation–

Grind a little asafetida and sweet soda, four spoons of fennel and take one spoon with warm water in the morning and evening. Constipation will go away. If this does not happen. First smoke asafetida in the pickle vessel, then fill the pickle in it. Dissolve asafetida in hot water and apply it around the navel and eat half a gram of roasted asafetida with anything, it is beneficial.

Its consumption increases appetite. If stomach ache is due to air stagnation, then boil 2 grams asafetida in half a kilo of water and drink it hot after the water remains quart. Dissolving asafetida in water and applying it around the navel, the pain gets cured quickly. Roast asafetida with ghee on low flame and make a powder of it.

Stomach ache-

(1) Drinking a little powder mixed with water provides immediate benefits.
(2) If the child cries, hands, and feet are slammed, if the hand moves towards the stomach, then it is a sign of stomach pain. Mix asafetida equal to moong dal in mother’s milk and give it to the child.

Stomach pain will be cured. After this, grind mustard and asafetida and apply a thin paste around the navel, children will get relief.

Indigestion- Asafetida, small herb, rock salt, carom seeds – mix them all in equal quantities and grind them. Indigestion is cured by taking one spoon thrice a day with lukewarm water. Dissolving asafetida in water and sniffing it cures half-headache. After this, grind mustard and asafetida and apply a thin paste around the navel, children will get relief. Indigestion is cured by taking one spoon thrice a day with lukewarm water.

Stomach pain, dyspepsia, mix roasted asafetida and cumin, dry ginger and rock salt and take it with a quarter teaspoon of warm water.

Cholera-

Cholera germs do not remain active by drinking a little asafetida dissolved in a cup of water.

To drive away flies and mosquitoes, spread smoke by putting asafetida on the fire in the house.

If there is a pain in the joints, if there is a pain in the feet, then boil asafetida, moong dal in a glass of water in the morning and evening and drink it regularly for a few days if the water is half boiling.

Headache–
If you have a headache due to cold, mix asafetida in warm water and apply it.

Vomiting-

Taking five grams of roasted asafetida, four spoons of carom seeds, ten raisins with seeds, black salt as per taste, after grinding one- fourth spoon thrice a day, it cures vomiting and nausea.

Bala (Naru)–
(1)Mix two gram-filled asafoetida in 60 grams of moth flour and dissolve it in water and heat it. When it becomes like a lei, take it off and tie its bandage on Bala (Naru). Bala’s yarn will come out from this poultice.

(2) Put mustard oil in asafetida and bake it and apply this oil from where Naru is coming out, it will be beneficial.

(3) Swelling anywhere in the hands and feet leads to a blister-like appearance. Then the blister bursts and a thread- like thread come out of it.

Diarrhea–

Take out the kernel after roasting the mango kernels. Bake 5 grams of asafetida in 50 grams of such kernel and put it. Grind by adding rock salt as per taste. Take one-fourth teaspoon of this powder thrice a day with cold water. The diarrhea will stop.